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Picture yourself at the end of a flawless kitchen installation. Your client has been fawning over the custom cherry cabinets and the seamless solid-surface counters. All that stands between you and the signed check is the built-in refrigerator installation. You've uncrated the beast, and as you slide it into position, you unhappily discover that the soffit is 1/2 inch lower than the minimum called for in the installation manual. As always, the consequences of this unhappy situation fall on the shoulders of the person in charge. Though problems are inevitable, many of these disasters can be avoided through careful planning and attention to detail. In this column I'll point out some potential blunders awaiting the unwary kitchen contractor. Inside Corners Underestimating